Naveran – Brut Nature Cava
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Spain
Catalunya
Wine
Sparkling
The Facts
UPCs 2021 (750ml) - 8 10411 01040 2
Origins Spain > Catalunya
Appellation Penedes
Varietal White Blend
Cepage 40% Macabeo, 30% Parellada, 20% Chardonnay, 10% Xarel-lo
Winemaking Each grape variety is harvested, crushed and fermented separately in stainless steel tanks at low temperature, with coupage in November, tirage and second fermentation in the bottle (typical of the traditional method for sparkling wine) for a minimum of two years. The wine is aged for at least 12 months on its lees.
Aging 12 months on its lees
Markets California
Trade and Media
The Character
Overall Dry & Elegant
Aromas Fresh citrus and orchard fruits and pungent flowers
Mouthfeel Silky & Nervy
Tasting Notes Pale green-tinged yellow. A suave, highly perfumed bouquet evokes fresh citrus and orchard fruits and pungent flowers, and a suave floral note builds in the glass. Silky and penetrating on the palate, offering intense Meyer lemon and green apple flavors that deepen on the back half. The floral quality repeats on a long, nervy finish that shows very good clarity and final bite.
Selling Point Vintage dated, estate-bottled organic Cava with zero dosage
Pairings Soft cheeses, fresh fruit, white meats (pork and chicken) and even richly flavored red meats.
Awards 91pts Wine Enthusiast, 90pts Wine & Spirits Magazine
Sustainability Certified Biodynamic, Certified Organic, Certified Sustainable, Vegan
The Story
Naveran Brut Nature is a vintage dated, estate-bottled organic Cava with zero dosage. Proprietor Michel Gillieron Parellada's goal with this Cava is to show the purity and mineral character of Penedès’s special terroir. Xarello and Chardonnay contribute body, Macabeo gives aromatic intensity and Parellada lends acidity to the wine. The Naveran family legacy began in the 19th century, when the family emigrated from France as growers. Today the Estate has 110 hectares (272 acres) of vines in the town of Torrelavit located in the Alt (high) Penedès sub-region, about 30 minutes outside of Barcelona. Cavas are produced utilizing the same methods as in Champagne and have remained Spain’s best kept secret. Caves Naveran is a premium Cava product that exclusively uses the organic grapes they farm on their own properties. Naveran Brut Nature spends at least 12 months on its lees after fermentation in the bottle to achieve greater depth, complexity, and elegance. With no dosage, the Brut Nature is a bone-dry, mineral driven expression of Cava with balancing weight to round out the beautifully persistent acidity.
About Naveran
Brand Story
The Naveran family legacy began in 1901. Today the estate has 110 hectares (272 acres) of vines in the town of Torrelavit located in the Alt (high) Penedés sub-region, about 30 minutes outside of Barcelona. Caves Naveran is a premium Cava producer that exclusively uses the organic grapes they farm on their own properties.
Brand Story
The Naveran family legacy began in 1901. Today the estate has 110 hectares (272 acres) of vines in the town of Torrelavit located in the Alt (high) Penedés sub-region, about 30 minutes outside of Barcelona. Caves Naveran is a premium Cava producer that exclusively uses the organic grapes they farm on their own properties.
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